Samoa Digital Library
Utilization of Carob (Ceratonia siliqua L.) Extract as Functional Ingredient in Some Confectionery Products
Saini i totonu
English
Samoan
Samoa Digital Library
→
National University of Samoa
→
Journal Articles
→
View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
Utilization of Carob (Ceratonia siliqua L.) Extract as Functional Ingredient in Some Confectionery Products
Rehab Mohamed Ibrahim1*, Faten Farouk Abdel-Salam2, Elsayed Farahat1
URI:
${sadil.baseUrl}/handle/123456789/2273
Date:
2020
Show full item record
Files in this item
Name:
90.pdf
Size:
5.062Mb
Format:
PDF
View/
Open
This item appears in the following Collection(s)
Journal Articles
Saili Sadil
Saili Sadil
Fa'amaumauga e fasino i tusi ia
Vaavaai
Sadil atoa
Famaumauga
Aso / Tausaga
Tusitala
Ulutala
Mataupu
This Collection
Aso / Tausaga
Tusitala
Ulutala
Mataupu
O a'u faʻamatalaga
Saini i totonu
Resitala