Samoa Digital Library
Evaluating Biotic Elicitation with Phenylalanine and/or Yeast for Rosemary (Rosmarinus officinals L.) Sustainable Improvement under Traditional and Organic Agriculture
- Samoa Digital Library
- →
- National University of Samoa
- →
- Journal Articles
- →
- View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | Tarek Elsayed S. A., El Sayed S. A. | |
| dc.date.accessioned | 2022-02-03T21:00:26Z | |
| dc.date.available | 2022-02-03T21:00:26Z | |
| dc.date.issued | 2021 | |
| dc.identifier.uri | ${sadil.baseUrl}/handle/123456789/2835 | |
| dc.title | Evaluating Biotic Elicitation with Phenylalanine and/or Yeast for Rosemary (Rosmarinus officinals L.) Sustainable Improvement under Traditional and Organic Agriculture | |
| dc.type | Journal |
