Samoa Digital Library
Snack (Re)formulation in the Improvement of Health Effects on Glycaemia and Satiety Responses: Preliminary Results
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| dc.contributor.author | Mary R. Yan1,2*, Elaine C. Rush2, Ruth Jackson1, Shamim B. Shaikh1 | |
| dc.date.accessioned | 2021-12-13T17:59:19Z | |
| dc.date.available | 2021-12-13T17:59:19Z | |
| dc.date.issued | 2020 | |
| dc.identifier.uri | ${sadil.baseUrl}/handle/123456789/2281 | |
| dc.title | Snack (Re)formulation in the Improvement of Health Effects on Glycaemia and Satiety Responses: Preliminary Results | |
| dc.type | Journal |
