Samoa Digital Library
Modification and Optimization of a Baking Oven for Small Scale Bread Production
Login
English
Samoan
Samoa Digital Library
→
National University of Samoa
→
Journal Articles
→
View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
Modification and Optimization of a Baking Oven for Small Scale Bread Production
Babajide S. Kosemani, Adeyinka T. Ilori, Ayoade O. Atere
URI:
${sadil.baseUrl}/handle/123456789/2810
Date:
2021
Show full item record
Files in this item
Name:
109.pdf
Size:
1.664Mb
Format:
PDF
View/
Open
This item appears in the following Collection(s)
Journal Articles
Search DSpace
Search DSpace
This Collection
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Collection
By Issue Date
Authors
Titles
Subjects
My Account
Login
Register